BROCCOLI, ASPARAGUS OR CAULIFLOWER SOUP

Ingredients 2 tbsp. butter 2 tbsp. flour 1 bunch (10 oz.) fresh broccoli 1 sm. onion, finely chopped 2 tbsp. butter 1 qt. chicken stock or broth 1/2 c. heavy cream, warmed  Salt and pepper  Preparation  Melt 2 tablespoons butter in a small saucepan, stir in flour.  Cook 3 minutes over low heat, stir constantly.  Cool. ...

ORIENTAL CHICKEN WINGS

Ingredients 6 chicken wings 1 sm. clove garlic 1 scallion 1/4 c. soy sauce 2 tbsp. honey 2 tsp. rice-wine vinegar 1/2 tsp. grated ginger 1/2 tsp. oriental sesame oil Pinch of cayenne 1 tsp. sesame seeds 1 tbsp. chopped fresh coriander or parsley  Preparation Remove wing tips and cut wings in half at the joint.  Mince garlic and...

CUCUMBER VINAIGRETTE

Ingredients 1 med. unpared cucumber, very thinly    sliced (about 2 c.) 1 med. green pepper, cut into thin    strips (about 1 c.) 1/4 c. vinegar 1/4 c. lemon juice 1/4 c. salad oil 1/2 tsp. salt 1/4 tsp. Worcestershire sauce 1/8 tsp. pepper Preparation In medium bowl, combine cucumber slices with green pepper strips. ...

SALMON MOUSSE WITH CUCUMBER VINAIGRETTE

Ingredients 1/2 c. dry Vermouth 1 env. unflavored gelatin 1 c. smoked salmon, flaked 3 hard-cooked eggs, mashed 3/4 c. sour cream 1/2 c. sliced green onions 1/4 c. fresh parsley, chopped fine 3 tbsp. mayonnaise 1 tsp. prepared horseradish 1 tbsp. lemon juice 1 tsp. finely chopped onion Preparation Combine gelatin and dry Vermouth. ...

SMOKED SALMON ECLAIRS

Ingredients 1/2 c. water 4 tbsp. butter, cut into sm. chunks 1/2 c. flour 2 extra lg. eggs, beaten lightly 1/2 tsp. garlic powder 1/2 tsp. dry dill 1/2 lb. cream cheese, softened    (regular or lite) 1/4 c. sour cream (regular or lowfat) 6 oz. smoked salmon, chopped fine Juice of 1/2 lemon and grated zest 1 tbsp. fresh dill, minced...

BAR-B-QUED SHRIMP

Ingredients 1 lb. shrimp Olive oil Cracked black pepper Salt Lemon juice Tabasco Lea & Perrin's Butter Preparation  Place whole shrimp, keep shells on, in single layer in oven-proof dish. Drizzle olive oil on top of shrimp.  Pepper shrimp until they are black; when you think you have enough pepper, add more.  Add lots of...

HERRING TIDBITS

Ingredients 2 c. (1 pt.) sour cream 1 (12 oz.) jar herring tidbits in wine, undrained, chopped 2 apples, peeled, quartered, cored and chopped 1 med. Bermuda onion, quartered and chopped 1/2 c. seedless grapes, halved 2 hard-cooked eggs, chopped Rye rounds Preparation Combine first 4 ingredients in large bowl and mix thoroughly.  Cover...

SHRIMP BUTTER

Ingredients 2 cans shrimp, broken 1 tbsp. onion, minced Juice of 1 lemon 4 tbsp. mayonnaise 1 1/2 sticks soft butter Salt to taste 1 (8 oz.) pkg. cream cheese Preparation Mix all ingredients well with mixer, adding shrimp last.  Makes a large amount, and freezes well.   This is a spread rather than a dip.  I serve with Club...

SEVICHE SEAFOOD SHELLS

Ingredients 1/2 lb. bay scallops 1/4 c. fresh lime juice 1/3 c. diced med. bell pepper 1/3 c. thinly sliced green onions 1 tbsp. fresh minced cilantro or 1 tsp. dried 1 tsp. olive oil 1/8 tsp. salt 1/8 tsp. pepper 3 drops hot sauce 16 cooked jumbo macaroni shells Preparation Cook scallops in small amount of boiling water for 1 minute. ...

NOEL KIRK ERICKSON'S SARDINE ROLLS

Ingredients 2 cans of sardines in mustard sauce 1 (8 oz.) pkg. cream cheese 2 hard boiled eggs 2 loaves of sliced white bread Lemon juice Mayonnaise Worcestershire sauce Preparation Mash sardines.  Mix together sardines, cream cheese and hard boiled eggs.  Add desired amount of lemon juice, mayonnaise, Worcestershire sauce and mix...

SEAFOOD FANCIES

Ingredients  8 oz. can Pillsbury refrigerator  butterflake dinner rolls 7 1/2 oz. can crab meat, rinsed & drained 2 1/2 oz. can tiny shrimp, rinsed & drained 1 c. shredded Swiss cheese 1/2 c. mayonnaise 1 tbsp. chopped onion 1 tbsp. chopped pimento 1/2 tsp. parsley flakes 1/4 tsp. curry powder 8 oz. can water chestnuts,...

BAKED CLAMS

Ingredients: 2 doz. clams 4 tbsp. olive oil 2 cloves garlic, minced 1 med. onion, chopped 1 tbsp. bread crumbs 1 tsp. parsley or chives 1/4 tsp. oregano Salt & pepper Grated Parmesan cheese Lemon juice Preparation Scrub clams with stiff brush under cold water until all grit is removed.  Saute onion and garlic until golden.  Remove...